Creamy Broccoli Pasta Recipe

Recipe By The Spruce Eats

This simple creamy broccoli pasta recipe makes an excellent everyday meal with a tossed salad, or serve it as a side dish with grilled meat, chicken, or fish and sliced tomatoes. Dinner will be ready in less than 30 minutesA combination of fresh grated parmesan cheese with butter and heavy cream make the pesto-like broccoli sauce rich and incredibly delicious. It is a dish you'll make again and againIf you don't have fresh basil, use about 1 teaspoon of dried leaf basil. You might also like this recipe with a clove or two of garlic. If you don't have fresh broccoli, use 12 to 16 ounces of frozen broccoli florets. Steam the broccoli on the stovetop or in the microwave oven following the package directions.

4.3
20 Rating - Rate
Non Vegdiet
24minstotal
10minsPrep
14minsCook

ingredients serves

Ingredients For Creamy Broccoli Pasta Recipe

Nutrition
value
300
calories per serving
4 g Fat25 g Protein61 g Carbs3 g FiberOther

Current Totals

  • 4 g Fat
  • 25 g Protein
  • 61 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    61 g
  • Protein
    25 g
  • Fiber
    3 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    343 mg
  • Iron
    3 mg
  • Vitamin A
    33 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    49 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    57 mg
  • Manganese
    0 mg
  • Phosphorus
    413 mg
  • Selenium
    18 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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