Creamy Artichoke Pasta Recipe

Ingredients For Creamy Artichoke Pasta Recipe

• 12 ounce Uncooked spaghetti
• 1 tablespoon Olive oil
• 1 tablespoon Butter
• 1 can Marinated artichoke hearts
• 1 Small Onion
• 3 Cloves Garlic, Chopped
• 0.5 teaspoon Salt
• 0.25 teaspoon Ground black pepper
• 0.125 teaspoon Ground cayenne pepper
• 1 teaspoon Dried oregano
• 0.5 cup Low Fat Cottage Cheese
• 0.5 cup Low Fat Sour Cream