Cream Of Thyme Asparagus Soup Recipe

Name: Cream Of Thyme Asparagus Soup Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By All Recipes

This cream of thyme and asparagus soup is quick and easy to prepare, and makes an elegant first course for dinner on a cold night.

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40minstotal

20minsPrep

20minsCook

ingredients serves

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Ingredients For Cream Of Thyme Asparagus Soup Recipe

1 tablespoon Olive oil
2 Small onions, chopped
0.5 cup Chopped mushrooms, or to taste
1 teaspoon Minced garlic, or to taste
1 bunch Asparagus, trimmed and coarsely chopped
0.33333333333333326 cup Dry white wine
2 dash Dried thyme, or more to taste
1 dash Ground black pepper
3 cup Vegetable broth, or more to taste

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Nutrition
value

256

calories per serving

8 g Fat28 g Protein13 g Carbs2 g FiberOther

Current Totals

8 g Fat
28 g Protein
13 g Carbs
2 g Fiber

MacroNutrients

Carbs
13 g
Protein
28 g
Fiber
2 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
47 mg
Iron
2 mg
Vitamin A
37 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
212 mg
Selenium
24 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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