Cream Cheese Frosting III Recipe

Recipe By All Recipes

This cream cheese frosting uses low-fat cream cheese and low-fat margarine for a great carrot cake frosting.

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Ingredients For Cream Cheese Frosting III Recipe

Nutrition
value
3284
calories per serving
235 g Fat16 g Protein275 g Carbs8 g FiberOther

Current Totals

  • 235 g Fat
  • 16 g Protein
  • 275 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    275 g
  • Protein
    16 g
  • Fiber
    8 g

Fats

  • Fat
    235 g

Vitamins & Minerals

  • Calcium
    88 mg
  • Iron
    10 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    158 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    16 mg
  • Copper
    1 mcg
  • Magnesium
    55 mg
  • Manganese
    0 mg
  • Phosphorus
    308 mg
  • Selenium
    36 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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