Cream Cheese Arepas Recipe

Recipe By Slurrp

Cream Cheese Arepas are a delicious and versatile dish originating from Venezuela. These golden cornmeal patties are filled with creamy and tangy cream cheese, creating a perfect balance of flavors. They can be enjoyed as a breakfast, snack, or even as a side dish. The arepas are crispy on the outside and soft on the inside, making them a delightful treat for any occasion.

4.2
30 Rating - Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook

Recipe Video

Step by step video of how to make Cream Cheese Arepas

ingredients serves

Ingredients For Cream Cheese Arepas Recipe

Directions : Cream Cheese Arepas Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
112
calories per serving
9 g Fat3 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • 9 g Fat
  • 3 g Protein
  • 6 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    3 g
  • Fiber
    0 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    74 mg
  • Iron
    0 mg
  • Vitamin A
    53 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    6 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    6 mg
  • Manganese
    0 mg
  • Phosphorus
    59 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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