Crab Soup Recipe

Name: Crab Soup Recipe
Total time: 15 min
Yield: 2
Cuisine: Chinese

Recipe By Bawarchi

Crab Soup is a delicious Chinese recipe served as a Soups-Stews.

3.8

30 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Crab Soup Recipe

0.5 cup fresh crabmeat
1 piece ginger, sliced
0.5 cup sliced onions
0.25 cup cream
2 egg whites
2 teaspoon corn flour
As required Salt and pepper

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Nutrition
value

123

calories per serving

5 g Fat14 g Protein5 g Carbs< 1 g FiberOther

Current Totals

5 g Fat
14 g Protein
5 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
5 g
Protein
14 g
Fiber
1 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
70 mg
Iron
1 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
57 mcg
Vitamin B12
1 mcg
Vitamin C
6 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
0 mg
Phosphorus
195 mg
Selenium
37 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.