Fried Crab Balls Recipe

The mixture for these appetizer-sized crab balls is similar to a crab cake mixture. Some mayonnaise, a bit of mustard, and worcestershire sauce add flavor. For extra color, add finely minced green or red bell pepper. Or add some finely chopped green onions to the mixture. Serve these tasty crab balls with a remoulade, tartar sauce, or cocktail sauce.