Cornmeal Stuffing Muffins Recipe

Ingredients For Cornmeal Stuffing Muffins Recipe

• 4 ounce Thick cut bacon
• 4 tablespoon Butter, plus more for serving
• 1 Onion, Finely Chopped
• 1 Large rib celery, finely chopped
• 1 cup Flour
• 1 cup Yellow Cornmeal
• 3 tablespoon Finely Chopped Flat Leaf Parsley
• 2.5 teaspoon Baking powder
• 1 teaspoon Finely chopped fresh sage
• 1 teaspoon Salt
• 0.5 teaspoon Pepper
• 1.75 cup Buttermilk, shaken