Corned Beef Melts With Sweet & Sour Onions & Wilted Cabbage Recipe

Ingredients For Corned Beef Melts With Sweet & Sour Onions & Wilted Cabbage Recipe

• 1 tablespoon Vegetable oil
• 1 Small head savoy cabbage, cored and sliced
• 1 teaspoon Caraway seeds
• Salt and pepper
• 0.5 cup Chicken Stock
• 2 tablespoon Butter
• 2 Large onions, thinly sliced
• 1 Bay leaf
• 3 tablespoon Sweet red pepper relish
• 2 tablespoon Cider vinegar
• 1 tablespoon Light brown sugar
• 1.25 pound Deli sliced corned beef
• 4 Slices or 8 slices rye, pumpernickel, marble or white bread
• 2 cup Shredded gruyere or cheddar
• Spicy brown mustard, for topping