Corned Beef Hash Rustic Pie Recipe

Ingredients For Corned Beef Hash Rustic Pie Recipe

• 1.75 cup All purpose flour
• 1 teaspoon Kosher salt
• 1 teaspoon Sugar
• 0.5 cup Plus 2 tablespoons cold unsalted butter, cubed
• 2 tablespoon Cold lager beer or beef broth
• Potatoes
• 2 Medium red potatoes, cut into 1/4 in. cubes
• 0.5 teaspoon Kosher salt
• 3 Green onions, chopped
• 2 tablespoon Unsalted butter cubed
• 1 tablespoon Stone ground dijon mustard
• 0.5 teaspoon Pepper
• Rustic pie
• 0.5 pound Thinly sliced deli corned beef
• 0.25 pound Sliced Provolone Cheese
• 1 tablespoon Cold whole milk or heavy whipping cream