Corned Beef Hash Recipe

Recipe By Eazy Peazy Meals

Corned beef hash: the best way to use leftover corned beef is in this corned beef hash recipe that offers crispy potatoes, fried eggs, and is all cooked in a single skillet for easy cleanup. While i love making corned beef for st. Patricks day, we inevitably have some leftover as we feast on colcannon, continue reading.

4.8
10 Rating - Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook

ingredients serves

Ingredients For Corned Beef Hash Recipe

Nutrition
value
264
calories per serving
13 g Fat22 g Protein13 g Carbs7 g FiberOther

Current Totals

  • 13 g Fat
  • 22 g Protein
  • 13 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    22 g
  • Fiber
    7 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    93 mg
  • Iron
    5 mg
  • Vitamin A
    577 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    101 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    88 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    82 mg
  • Manganese
    0 mg
  • Phosphorus
    282 mg
  • Selenium
    33 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Eazy Peazy Meals

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