Corned Beef And Sauerkraut Fritter Reuben Sandwiches Recipe

Ingredients For Corned Beef And Sauerkraut Fritter Reuben Sandwiches Recipe

• 1 Point cut beef brisket with spice packet
• 2 C. of hy vee country style shredded hash brown potatoes
• 1 can Hy vee sauerkraut
• 2 Hy vee large eggs
• 2 tablespoon Hy vee all purpose flour
• 2 tablespoon Hy vee italian seasoned bread crumbs
• 6 tablespoon Hy vee canola oil
• 6 tablespoon Hy vee thousand island salad dressing
• 12 Slice of jewish rye seeded bread
• 6 Slice of hy vee deli sliced colby cheese
• 0 Prepared creamy horseradish sauce
• 0 Fresh dill
• 6 Slices kerrygold aged cheddar cheese