Corn With Herbs Recipe

Recipe By Taste Of Home

Tania Bikerman PITTSBURGH, PENNSYLVANIA A pleasant blend of herbs enhances this fast, easy and yummy side dish. It’s our family’s favorite way to eat fresh corn.

4.8
10 Rating - Rate
Vegdiet
25minstotal
15minsPrep
10minsCook

ingredients serves

Ingredients For Corn With Herbs Recipe

Nutrition
value
168
calories per serving
3 g Fat7 g Protein25 g Carbs17 g FiberOther

Current Totals

  • 3 g Fat
  • 7 g Protein
  • 25 g Carbs
  • 17 g Fiber

MacroNutrients

  • Carbs
    25 g
  • Protein
    7 g
  • Fiber
    17 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    200 mg
  • Iron
    4 mg
  • Vitamin A
    139 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    108 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    25 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    88 mg
  • Manganese
    3 mg
  • Phosphorus
    43 mg
  • Selenium
    4 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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