Corn Soup With Tomato-Bacon Toasts Recipe

Name: Corn Soup With Tomato-bacon Toasts Recipe
Total time: 95 min
Yield: 4
Cuisine: American

Recipe By Martha Stewart

Our summery spin on the classic grilled cheese-and-soup combo ripe tomatoes and crisp bacon amp up the open-face sandwich, and fresh sweet corn shines in the cold soup.

4.2

15 Rating - Rate

Non Vegdiet

1hr 35minstotal

ingredients serves

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Ingredients For Corn Soup With Tomato-Bacon Toasts Recipe

4 Slices Bacon
1 Small yellow onion, chopped
1 Clove Garlic, Minced
Kosher Salt And Freshly Ground Pepper
4.5 cup Fresh Corn Kernels
0.5 cup Sour cream
4 Slices rustic country bread
4 ounce Hard, sharp cheese, such as manchego, thinly sliced
0.25 inch 2 medium tomatoes, sliced into rounds

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Nutrition
value

248

calories per serving

7 g Fat12 g Protein31 g Carbs16 g FiberOther

Current Totals

7 g Fat
12 g Protein
31 g Carbs
16 g Fiber

MacroNutrients

Carbs
31 g
Protein
12 g
Fiber
16 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
319 mg
Iron
5 mg
Vitamin A
271 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
151 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
90 mg
Manganese
1 mg
Phosphorus
125 mg
Selenium
9 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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