Cooking Magazines:Creamy Pumpkin Peanut Soup Recipe

Ingredients For Cooking Magazines:Creamy Pumpkin Peanut Soup Recipe

• 2 teaspoon Vegetable Oil
• 1 Small onion, chopped
• 3 Cloves garlic, smashed
• 0.25 teaspoon Ground turmeric
• 0.5 teaspoon Paprika
• 0.5 teaspoon Chili pepper flakes
• 1 can Pumpkin puree
• 1.5 cup Low-sodium chicken or vegetable broth
• 1 Jarroasted red peppers, drained
• 0.33333333333333326 cup Smooth reduced-fat natural peanut butter
• 1 teaspoon Sugar
• 0.5 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper
• 1 tablespoon Fresh lemon juice
• 0.25 cup Reduced fat sour cream
• 2 tablespoon Chopped roasted peanuts