Cookies And Cream Macaron Recipe

Recipe By Slurrp

Cookies and Cream Macarons are made with crushed cookies in the macaron shells and a cookies & cream ganache filling in the center. This delecious baked dessert recipe originateds from France and can be served with a cup of tea. Try making these delecious macrons on your own by following som easy steps.

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Ingredients For Cookies And Cream Macaron Recipe

Directions : Cookies And Cream Macaron Recipe

Nutrition
value
4796
calories per serving
257 g Fat83 g Protein537 g Carbs51 g FiberOther

Current Totals

  • 257 g Fat
  • 83 g Protein
  • 537 g Carbs
  • 51 g Fiber

MacroNutrients

  • Carbs
    537 g
  • Protein
    83 g
  • Fiber
    51 g

Fats

  • Fat
    257 g

Vitamins & Minerals

  • Calcium
    676 mg
  • Iron
    31 mg
  • Vitamin A
    256 mcg
  • Vitamin B1
    3 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    26 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    447 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    30 mg
  • Vitamin E
    45 mg
  • Copper
    4 mcg
  • Magnesium
    592 mg
  • Manganese
    4 mg
  • Phosphorus
    1598 mg
  • Selenium
    157 mcg
  • Zinc
    10 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.