Fried Indonesian Cassava Fritters Recipe

Recipe By Asian Food Network

Short for oncom dijero or oncom on the inside, comro is a popular snack from west java and commonly sold with other indonesian fried fritters. Wrapped in a mix of grated cassava and coconut with a savory, fermented oncom filling, comro is the epitome of crispy on the outside and soft on the inside. This bite-sized treat is best eaten hot, especially during afternoon tea.

4.8
29 Rating - Rate
Non Vegdiet
1hr 35minstotal
1hr Prep
20minsCook

ingredients serves

Ingredients For Fried Indonesian Cassava Fritters Recipe

Nutrition
value
445
calories per serving
12 g Fat6 g Protein78 g Carbs7 g FiberOther

Current Totals

  • 12 g Fat
  • 6 g Protein
  • 78 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    78 g
  • Protein
    6 g
  • Fiber
    7 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    114 mg
  • Iron
    2 mg
  • Vitamin A
    203 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    96 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    66 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    84 mg
  • Manganese
    1 mg
  • Phosphorus
    116 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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