Company Vegetable Casserole Recipe

Ingredients For Company Vegetable Casserole Recipe

• 1 can Cut green beans, drained or 2 cups frozen cut green beans, thawed
• 1 can Whole kernel corn, drained or 2 cups cooked fresh or frozen whole kernel corn
• 1 can Condensed cream of celery soup, undiluted
• 0.5 cup Sour cream
• 0.5 Shredded Cheddar Cheese
• 0.5 cup Chopped Onion
• 0.25 cup Butter melted
• 0.75 cup Saltine crumbs
• 0.25 cup Sliced almonds, toasted