Colorful Turkey Salad Cups Recipe

Recipe By Taste Of Home

Here's a recipe that's perfect for any season, not just for a post-holiday meal. It uses cooked turkey and cranberry sauce in a light and interesting way. Guests love putting their own salad together and always give this recipe two thumbs up! —Janice Elder, Charlotte, North Carolina.

3.7
28 Rating - Rate
Non Vegdiet
30minstotal
25minsPrep
Cook

ingredients serves

Ingredients For Colorful Turkey Salad Cups Recipe

Nutrition
value
203
calories per serving
10 g Fat18 g Protein10 g Carbs4 g FiberOther

Current Totals

  • 10 g Fat
  • 18 g Protein
  • 10 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    18 g
  • Fiber
    4 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    84 mg
  • Iron
    4 mg
  • Vitamin A
    789 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    53 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    72 mg
  • Manganese
    1 mg
  • Phosphorus
    195 mg
  • Selenium
    18 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Taste Of Home

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