Ingredients For Colorful Roasted Vegetable Pizza Recipe
1 inch 1/2 each red and yellow bell pepper, cut into
0.25 inch 1/4 each yellow squash and zucchini, cut into thick slices
2 tablespoon Olive oil
0.25 teaspoon Ground black pepper
1 Refrigerated ready to use baked pizza crust
0.5 cup Classico fire roasted pizza sauce
1 cup Kraft pizza shredded mozzarella and provolone cheeses
2 tablespoon Kraft 100% grated parmesan and romano cheese
Nutrition value
57
calories per serving
5 g Fat2 g Protein2 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
2 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
2 g
Fiber
0 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
37 mg
Iron
0 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
2 mg
Manganese
0 mg
Phosphorus
32 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment