Coleslaw Recipe

Name: Coleslaw Recipe
Total time: 70 min
Yield: 10
Cuisine: European

Recipe By I Am Home Steader

Coleslaw recipe is a side dish made with freshly grated cabbage, carrots, and a mayonnaise-based tangy dressing.

4.4

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1hr 10minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Coleslaw Recipe

8 cup Cabbage, shredded, any color
1 Large carrot, largely grated
0.5 cup Mayonnaise
0.5 cup Buttermilk
3 tablespoon Granulated sugar
1 teaspoon Apple cider vinegar
1 teaspoon Celery seed
0.5 teaspoon Ground mustard
0.5 teaspoon Kosher salt
0.5 teaspoon Ground black pepper

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Nutrition
value

109

calories per serving

2 g Fat9 g Protein13 g Carbs4 g FiberOther

Current Totals

2 g Fat
9 g Protein
13 g Carbs
4 g Fiber

MacroNutrients

Carbs
13 g
Protein
9 g
Fiber
4 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
360 mg
Iron
3 mg
Vitamin A
350 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
86 mcg
Vitamin B12
0 mcg
Vitamin C
51 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
2 mg
Phosphorus
190 mg
Selenium
6 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.