Coconut Milk Rasam is a flavorful and comforting South Indian soup made with coconut milk, tamarind, and spices. This tangy and aromatic rasam is a perfect blend of flavors, with the richness of coconut milk balancing the tanginess of tamarind. It is a popular dish in Tamil Nadu and Kerala, often served with steamed rice or as a soup on its own. The addition of fresh herbs like curry leaves and coriander enhances the taste and aroma of this delicious rasam.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...
Maalpani Corporate Dry Fruits Gift Hamper Box, Gif...
VAHDAM Weekend In Taj Mahal Tea Gift Sets | 8 Asso...