Coconut Mango Rice Pudding Recipe

Name: Coconut Mango Rice Pudding Recipe
Yield: 4
Cuisine: American

Recipe By Honest Cooking

Long grain rice, creamy coconut milk and mangoes make for a fun, cool, tropical dessert.

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Ingredients For Coconut Mango Rice Pudding Recipe

150 gram Long grained basmati rice
400 milliliter Thick coconut milk
625 milliliter Full fat milk
200 gram Sugar
pinch Salt- a
0.5 teaspoon Cardamom powder
2 tablespoon Grated dry coconut-toasted
2 piece Mango-cut into

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Nutrition
value

991

calories per serving

66 g Fat15 g Protein84 g Carbs13 g FiberOther

Current Totals

66 g Fat
15 g Protein
84 g Carbs
13 g Fiber

MacroNutrients

Carbs
84 g
Protein
15 g
Fiber
13 g

Fats

Fat
66 g

Vitamins & Minerals

Calcium
212 mg
Iron
3 mg
Vitamin A
16 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
68 mg
Manganese
1 mg
Phosphorus
282 mg
Selenium
7 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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