STEP 1.Keep aside 1 cup of the grated coconut. Put MILKMAID, milk powder, and remaining grated coconut into a thick bottomed pan and mix well. Heat the mixture, stirring constantly, so that it does not stick to the bottom of the pan.
STEP 2.Step 2: Switch the flame to low and cook until the mixture starts leaving the sides of the pan (approx. 5 minutes). Remove from the flame and let it cool.Add chopped dryfruits.
STEP 3.Step 3: Once cooled, take small portions and roll them into laddus using oiled hands. Then, roll the laddus in the reserved grated coconut. The laddus are now ready to be served.

Nutrition
value

43551

calories per serving

4407 g Fat409 g Protein671 g Carbs1110 g FiberOther

Current Totals

4407 g Fat
409 g Protein
671 g Carbs
1110 g Fiber

MacroNutrients

Carbs
671 g
Protein
409 g
Fiber
1110 g

Fats

Fat
4407 g

Vitamins & Minerals

Calcium
852 mg
Iron
138 mg
Vitamin A
283 mcg
Vitamin B1
3 mg
Vitamin B2
9 mg
Vitamin B3
32 mg
Vitamin B6
11 mg
Vitamin B9
2706 mcg
Vitamin B12
0 mcg
Vitamin C
85 mg
Vitamin E
290 mg
Copper
38 mcg
Magnesium
3728 mg
Manganese
79 mg
Phosphorus
7213 mg
Selenium
0 mcg
Zinc
62 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Alphabet Kitchen Chronicles contest on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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Coconut Laddu Recipe

ingredients serves

Ingredients For Coconut Laddu Recipe

Directions : Coconut Laddu Recipe