Cocktail Sauce Without Ketchup is a tangy and flavorful condiment that pairs perfectly with seafood. Made with a combination of tomato paste, horseradish, Worcestershire sauce, lemon juice, and spices, this sauce is easy to make and adds a zesty kick to shrimp, oysters, and crab. It's a great alternative for those who don't like the sweetness of traditional cocktail sauce.
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