A classic wedge salad is the perfect start or side to a steakhouse dinner, barbecue, or four-course meal. Load a simple iceberg wedge with homemade blue cheese dressing, crumbled bacon, chopped tomatoes, and tangy pickled onions. It couldnt be simpler in its elegance, and is a favored method of adding acid and vegetables to a rich meal. Blue cheese dressing is so easy to whip up, that after you taste it you wont miss the store-bought versionthe perfect blend of tangy and salty, with fewer ingredients than you might think. Bring the toppings to the next level by salting the tomatoes and just barely pickling the onions. The contrast of flavors is wonderfully balanced.
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