No Bake Vegan Cheesecake Recipe

Recipe By Crowded Kitchen

this classic no bake vegan cheesecake has a buttery graham cracker crust and silky smooth vanilla bean filling. It's surprisingly easy to make and tastes so good, especially topped with fresh berries This recipe is one of our favorite classics and works so well for any occasion.

4.5
12 Rating - Rate
Vegdiet
4hr 20minstotal
20minsPrep
4hr Cook

ingredients serves

Ingredients For No Bake Vegan Cheesecake Recipe

Nutrition
value
598
calories per serving
37 g Fat13 g Protein53 g Carbs4 g FiberOther

Current Totals

  • 37 g Fat
  • 13 g Protein
  • 53 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    53 g
  • Protein
    13 g
  • Fiber
    4 g

Fats

  • Fat
    37 g

Vitamins & Minerals

  • Calcium
    88 mg
  • Iron
    8 mg
  • Vitamin A
    356 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    25 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    156 mg
  • Manganese
    1 mg
  • Phosphorus
    336 mg
  • Selenium
    19 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Crowded Kitchen

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