Classic Crockpot Chili Recipe

Recipe By The Spruce Eats

Feel free to substitute for just about any ingredient in this classic crockpot chili recipe. Use your imagination We like our chili mild, so if your ideal chili burns your tongue, add red pepper flakes, jalapeno and habanero chilies, and of course, more chili powder. And make sure you take a look at all of our chili recipes for even more ideas. Real chili from texas or mexico does not contain any beans and uses pieces of round steak or chuck instead of ground beef. But if you're looking for a classic american chili recipe, this one is hard to beat. It's a mild recipe, so season it according to your tastes. All you need with this simple recipe is some sour cream, sliced avocados or guacamole, shredded cheese, a green salad, and some cold iced tea or beer.

4.3
25 Rating - Rate
Non Vegdiet
7hr 15minstotal
15minsPrep
7hr Cook

ingredients serves

Ingredients For Classic Crockpot Chili Recipe

Nutrition
value
161
calories per serving
9 g Fat13 g Protein8 g Carbs1 g FiberOther

Current Totals

  • 9 g Fat
  • 13 g Protein
  • 8 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    13 g
  • Fiber
    1 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    29 mg
  • Iron
    2 mg
  • Vitamin A
    4 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    18 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    27 mg
  • Manganese
    1 mg
  • Phosphorus
    134 mg
  • Selenium
    7 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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