Classic Chili For Busy Cooks Recipe

Name: Classic Chili For Busy Cooks Recipe
Total time: 510 min
Yield: 8
Cuisine: Mexican

Recipe By The Spruce Eats

Classic chili is made in the crockpot with chunks of beef, lots of tender beans, tomatoes, onions, and spices. This recipe isn't technically "Classic, " Because true chili doesn't contain beans. But it is a classic in every other way. The slow cooker is a great way to make chili. The long cooking time makes all of the vegetables very tender, and the flavors blend beautifully. Serve this chili with some sour cream and guacamole to cut the heat, along with a green salad tossed with sliced mushrooms, and some icy cold beer or iced tea.

4.3

15 Rating - Rate

Non Vegdiet

8hr 30minstotal

30minsPrep

8hr Cook

ingredients serves

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Ingredients For Classic Chili For Busy Cooks Recipe

2 pound Beef Chuck Roast
0.33000000000000007 cup Flour
3 tablespoon Olive oil
2 Onions
4 Cloves Garlic
2 cup Water
3 Stalks Celery
1 Green Bell Pepper
15 ounce 1 can chili beans
15 ounce 2 cans kidney beans
6 ounce 1 Can Tomato Paste
1 Jalapeno pepper
14 ounce 2 Cans Diced Tomatoes
1 teaspoon Oregano leaves
1 tablespoon Chili powder
0.1200000000000001 teaspoon Hot pepper sauce
1 tablespoon Worcestershire sauce
1 teaspoon Cumin
0.25 teaspoon Pepper

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Nutrition
value

521

calories per serving

24 g Fat37 g Protein38 g Carbs16 g FiberOther

Current Totals

24 g Fat
37 g Protein
38 g Carbs
16 g Fiber

MacroNutrients

Carbs
38 g
Protein
37 g
Fiber
16 g

Fats

Fat
24 g

Vitamins & Minerals

Calcium
147 mg
Iron
8 mg
Vitamin A
916 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
245 mcg
Vitamin B12
0 mcg
Vitamin C
96 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
163 mg
Manganese
2 mg
Phosphorus
523 mg
Selenium
25 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.