Classic Cheeseburger With Homemade Pickles And Mayo Recipe

Ingredients For Classic Cheeseburger With Homemade Pickles And Mayo Recipe

• 8 ounce Mini cucumbers sliced0.25 inch thick
• 1 tablespoon Kosher salt
• 6 tablespoon White Vinegar
• 0.75 cup Water
• 1 teaspoon Sugar
• 0.5 teaspoon Black peppercorns
• 0.5 teaspoon Dill seeds
• 2 sprig Fresh dill
• 2 Medium whole garlic cloves peeled
• 1 Large egg yolk
• 0.33000000000000007 cup Vegetable or grapeseed oil
• 1 tablespoon Extra virgin olive oil
• 0.75 teaspoon Red wine vinegar
• 0.25 teaspoon Lemon juice plus more as needed
• 0.25 inch 1 small white onion sliced intorings
• Extra virgin olive oil
• 8 Slices of yellow cheddar or american cheese
• 0.25 inch 1-2 vine ripe tomatoes sliced intorings
• 4 piece Green leaf lettuce torn intolarge
• Ketchup
• 24 ounce Ground beef 20% fat
• Kosher salt
• Freshly ground black pepper