Clam-Stuffed Mushrooms Recipe

Name: Clam-stuffed Mushrooms Recipe
Total time: 40 min
Yield: 2
Cuisine: Indian

Recipe By Taste Of Home

Seafood lovers will savor these yummy bites from field editor Maria Regakis of Somerville, Massachusetts. Maria stuffs mushroom caps with a pleasing combination of minced clams, cheese and seasonings.

4.4

30 Rating - Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

ingredients serves

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Ingredients For Clam-Stuffed Mushrooms Recipe

24 Large fresh mushrooms
2 can Minced clams, drained
0.75 cup Dry Bread Crumbs
0.5 cup Grated Parmesan Cheese
0.5 cup Finely chopped green pepper
1 Small onion, finely chopped
2 Garlic cloves, minced
2 tablespoon Italian Seasoning
2 tablespoon Dried Parsley Flakes
0.125 teaspoon Pepper
1.5 cup Butter, melted, divided
0.5 cup Shredded Part Skim Mozzarella Cheese

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Nutrition
value

3016

calories per serving

40 g Fat232 g Protein403 g Carbs420 g FiberOther

Current Totals

40 g Fat
232 g Protein
403 g Carbs
420 g Fiber

MacroNutrients

Carbs
403 g
Protein
232 g
Fiber
420 g

Fats

Fat
40 g

Vitamins & Minerals

Calcium
792 mg
Iron
104 mg
Vitamin A
1042 mcg
Vitamin B1
3 mg
Vitamin B2
2 mg
Vitamin B3
44 mg
Vitamin B6
9 mg
Vitamin B9
292 mcg
Vitamin B12
1 mcg
Vitamin C
106 mg
Vitamin E
1 mg
Copper
37 mcg
Magnesium
1567 mg
Manganese
14 mg
Phosphorus
7728 mg
Selenium
62 mcg
Zinc
93 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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