Clam Chowder Recipe

Name: Clam Chowder Recipe
Total time: 35 min
Yield: 6
Cuisine: American

Recipe By Mantitlement

Creamy and comforting new england clam chowder is always on our dinner menu Packed with potatoes, crispy bacon and clams, this chowder is the whole meal

4.6

14 Rating - Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Clam Chowder Recipe

6 Slices Bacon, Diced
1 cup Diced Onion
3 cup Diced Russet Potatoes
12 tablespoon Garlic
0.25 cup Flour
1 cup Chicken Stock
8 ounce Clam juice
1 cup Whole milk
1 cup Heavy cream
3 can Chopped clams with juice
1 tablespoon Fresh Thyme, Chopped
As required Kosher salt and black pepper to taste

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Nutrition
value

210

calories per serving

7 g Fat14 g Protein21 g Carbs5 g FiberOther

Current Totals

7 g Fat
14 g Protein
21 g Carbs
5 g Fiber

MacroNutrients

Carbs
21 g
Protein
14 g
Fiber
5 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
137 mg
Iron
5 mg
Vitamin A
183 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
41 mg
Vitamin B9
399 mcg
Vitamin B12
0 mcg
Vitamin C
32 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
88 mg
Manganese
1 mg
Phosphorus
228 mg
Selenium
19 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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