Cilantro Lime Grilled Steak Burrito Bowls Recipe

Ingredients For Cilantro Lime Grilled Steak Burrito Bowls Recipe

• 0.25 cup Olive oil
• 0.25 cup Lime juice
• 3 Cloves garlic, minced
• 1 tablespoon Agave syrup
• 0.25 cup Minced fresh cilantro
• As required Salt and pepper to taste
• 1 pound Top round steak, fat trimmed
• 2 cup Hot cooked rice
• 1 can Black beans, drained and rinsed
• 2 Medium tomatoes, diced
• 2 Medium avocados, pitted and diced
• 1 cup Shredded lettuce
• 0.5 cup Shredded cheddar cheese
• Lime wedges and additional minced cilantro for serving, optional