Chole methi malai Recipe

Recipe By Slurrp

Chole Methi Malai is a creamy and flavorful Indian curry made with chickpeas, fenugreek leaves, and a rich cashew and cream sauce. This dish combines the earthy flavors of fenugreek with the creaminess of cashews and cream, resulting in a delicious and satisfying curry. It is best served with rice or naan bread for a complete and hearty meal.

3.6
19 Rating - Rate
Vegdiet
1hr 45minstotal
1hr Prep
45minsCook

ingredients serves

Ingredients For Chole methi malai Recipe

Directions : Chole methi malai Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
145
calories per serving
3 g Fat11 g Protein17 g Carbs16 g FiberOther

Current Totals

  • 3 g Fat
  • 11 g Protein
  • 17 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    11 g
  • Fiber
    16 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    395 mg
  • Iron
    10 mg
  • Vitamin A
    10686 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    166 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    74 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    159 mg
  • Manganese
    4 mg
  • Phosphorus
    162 mg
  • Selenium
    14 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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