Chocolate Sago Kheer Recipe

Recipe By Slurrp

Chocolate Sago Kheer is a creamy and indulgent dessert made with sago pearls, milk, and chocolate. It is a popular Indian dessert that is often served during festivals and special occasions. The sago pearls are cooked in milk until they become soft and translucent, and then chocolate is added to give it a rich and chocolaty flavor. It is best served chilled and garnished with nuts.

4.2
22 Rating - Rate
Vegdiet
1hr 20minstotal
1hr Prep
20minsCook

ingredients serves

Ingredients For Chocolate Sago Kheer Recipe

Directions : Chocolate Sago Kheer Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
767
calories per serving
32 g Fat12 g Protein107 g Carbs2 g FiberOther

Current Totals

  • 32 g Fat
  • 12 g Protein
  • 107 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    107 g
  • Protein
    12 g
  • Fiber
    2 g

Fats

  • Fat
    32 g

Vitamins & Minerals

  • Calcium
    333 mg
  • Iron
    3 mg
  • Vitamin A
    22 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    47 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    38 mg
  • Manganese
    0 mg
  • Phosphorus
    291 mg
  • Selenium
    9 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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