Chinese Sticky Chicken Wings Recipe

Ingredients For Chinese Sticky Chicken Wings Recipe

• 2 pound Chicken wings cut into drumettes and wingettes
• 0.5 teaspoon Sesame oil
• 2 tablespoon Clementine tangerine juice or orange juice may be substituted
• 2 tablespoon Mirin chinese cooking wine
• 0.25 cup Soy sauce
• 2 tablespoon Brown sugar or honey
• 0.25 cup Tomato paste
• 2 tablespoon Hoisin sauce
• 2 tablespoon Oyster sauce
• 2 tablespoon Sweet chili sauce
• 4 Cloves garlic minced
• 1 tablespoon Ginger finely chopped
• 0.25 teaspoon Crushed red pepper flakes
• 1 teaspoon Five spice powder
• Finely sliced scallions for garnishing