Chinese Spring Rolls Recipe

Name: Chinese Spring Rolls Recipe
Total time: 30 min
Yield: 6
Cuisine: Chinese

Recipe By Bawarchi

Chinese Spring Rolls is a delicious Chinese recipe served as a Starter.

3.8

14 Rating - Rate

Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Chinese Spring Rolls Recipe

100 gram All purpose flour
50 gram corn flour
1 egg, beaten
400 milliliter Water
100 gram Cabbage
100 gram Onion
100 gram Carrot
50 gram Beans
1 tablespoon chilli sauce
2 tablespoon Soy Sauce
oil for frying
1 pinch China salt
As required Salt

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Nutrition
value

calories per serving

1 g Fat3 g Protein4 g Carbs3 g FiberOther

Current Totals

1 g Fat
3 g Protein
4 g Carbs
3 g Fiber

MacroNutrients

Carbs
4 g
Protein
3 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
54 mg
Iron
1 mg
Vitamin A
590 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
37 mg
Selenium
5 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.