Asian Roasted Chicken Recipe

Recipe By The Spruce Eats

This simple recipe for asian roasted chicken uses just five ingredients and results in a juicy and well-spiced chicken. The combination of flavors and ingredients in this recipe turns a plain roast chicken into something really special. Chinese five-spice powder literally does contain five spices. It's easy to find at most large grocery stores, but if you can't find it you can make your own. Just combine cinnamon, cloves, ground fennel seed, ground chinese peppercorns, and ground star anise. Keep this mixture in a small glass bottle and store it in a dark cool place. It's great to use in other asian recipes. Serve this tender and flavorful chicken with hot cooked rice and a few stir-fried vegetables. A nice glass of white wine or some tea would be a delicious accompaniment.

4.1
22 Rating - Rate
Non Vegdiet
7hr 15minstotal
15minsPrep
7hr Cook

ingredients serves

Ingredients For Asian Roasted Chicken Recipe

Nutrition
value
56
calories per serving
< 1 g Fat2 g Protein9 g Carbs7 g FiberOther

Current Totals

  • < 1 g Fat
  • 2 g Protein
  • 9 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    2 g
  • Fiber
    7 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    58 mg
  • Iron
    2 mg
  • Vitamin A
    2911 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    46 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    49 mg
  • Manganese
    1 mg
  • Phosphorus
    43 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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