Chinese Plum Chicken Stir Fry Recipe

Name: Chinese Plum Chicken Stir Fry Recipe
Total time: 20 min
Yield: 4
Cuisine: Chinese

Recipe By Slurrp

Chinese Plum Chicken Stir Fry is a delicious and tangy dish that combines the flavors of succulent chicken, crunchy vegetables, and a sweet and savory plum sauce. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, then stir-fried with bell peppers, carrots, and onions. The plum sauce adds a unique and delightful taste to the dish. Serve it over steamed rice or noodles for a satisfying meal.

4.8

29 Rating - Rate

Non Vegdiet

20minstotal

5minsPrep

15minsCook

ingredients serves

Add to Shopping List

Ingredients For Chinese Plum Chicken Stir Fry Recipe

500 gram Boneless Chicken, Cut Into Small Pieces
2 tablespoon Soy Sauce
1 tablespoon Ginger Paste
1 tablespoon Garlic Paste
1 tablespoon Cornstarch
2 tablespoon Oil
1 Bell Pepper, Sliced
1 Carrot, Sliced
1 Onion, Sliced
0.5 cup Plum Sauce
as required Steamed Rice Or Noodles, For Serving

PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
₹6,990₹9,995
30% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹10,399₹11,995
13% off
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹4,099₹5,156
21% off
Buy Now

Pure Source India 500ml Glass Science Beaker Measu...
₹693₹1,199
42% off
Buy Now

The Tea Heaven | Diwali Tea Gift Set - Assorted Te...
₹1,169₹1,799
35% off
Buy Now

Pigeon Aluminium Nonstick Duo Pack Flat Tawa 250 a...
₹589₹1,495
61% off
Buy Now

Directions : Chinese Plum Chicken Stir Fry Recipe

Cooking Directions

STEP 1.In a bowl, mix together soy sauce, ginger, garlic, and cornstarch to form a marinade.
STEP 2.Add the chicken pieces to the marinade and let them marinate for 30 minutes.
STEP 3.Heat oil in a pan and stir-fry the marinated chicken until cooked through.
STEP 4.Add bell peppers, carrots, and onions to the pan and stir-fry for a few minutes.
STEP 5.Pour the plum sauce over the chicken and vegetables.
STEP 6.Stir well to coat everything in the sauce and cook for a few more minutes.
STEP 7.Serve hot over steamed rice or noodles.

Nutrition
value

404

calories per serving

15 g Fat8 g Protein57 g Carbs8 g FiberOther

Current Totals

15 g Fat
8 g Protein
57 g Carbs
8 g Fiber

MacroNutrients

Carbs
57 g
Protein
8 g
Fiber
8 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
63 mg
Iron
3 mg
Vitamin A
519 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
91 mcg
Vitamin B12
0 mcg
Vitamin C
166 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
57 mg
Manganese
2 mg
Phosphorus
151 mg
Selenium
8 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.