Chinese Five Spice Marinade Recipe

Recipe By The Spruce Eats

This is a fantastic asian-inspired marinade that works well on pork, chicken, beef, and seafood. Just make sure to adjust marinade times for the meat you are using. This mixture can also be placed in a saucepan and reduced over medium to medium-low heat for 5 to 7 minutes, creating a delectable serving sauce.

4.3
27 Rating - Rate
Non Vegdiet
10minstotal
10minsPrep
Cook

ingredients serve

Ingredients For Chinese Five Spice Marinade Recipe

Nutrition
value
152
calories per serving
5 g Fat5 g Protein19 g Carbs5 g FiberOther

Current Totals

  • 5 g Fat
  • 5 g Protein
  • 19 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    5 g
  • Fiber
    5 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    200 mg
  • Iron
    3 mg
  • Vitamin A
    57 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    51 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    37 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    76 mg
  • Manganese
    1 mg
  • Phosphorus
    133 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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