Chinese Egg Fried Rice With Peas Recipe

Name: Chinese Egg Fried Rice With Peas Recipe
Yield: 1
Cuisine: Chinese

Recipe By Slurrp

Fried rice with peas and egg flavoured with garlic, soy sauce and sesame oil. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer!

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Ingredients For Chinese Egg Fried Rice With Peas Recipe

450 gram Cooked Rice
150 gram Peas
3 No.s Eggs
1 No.s Medium Onion
1 No.s Garlic Cloves
1 tablespoon Light soy sauce
1 tablespoon Sesame oil
0.5 teaspoon Ground white pepper
As required Salt

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Directions : Chinese Egg Fried Rice With Peas Recipe

STEP 1.1 break 3 eggs into a bowl and whisk well.

STEP 2.2 heat 1 tbsp oil in a wok, add the whisked eggs and stir fry until scrambled and cooked. Then remove and keep aside.

STEP 3.3 heatanother 1 tbsp oil in the wok, add 1 finely chopped medium onion,1 finely chopped clove of garlic, 150 gm peas and stir fry for 3 minutes.

STEP 4.4 add the scrambled eggs, 450 gm cooked rice, 1 tbsp light soy sauce, ½ tsp ground white pepper and stir fry for 5 minutes till heated through.

STEP 5.5 add 1 tbsp sesame oil, salt to taste, stir well and turn off the heat.

STEP 6.6 transfer to a serving bowl.

Nutrition
value

2072

calories per serving

28 g Fat70 g Protein375 g Carbs32 g FiberOther

Current Totals

28 g Fat
70 g Protein
375 g Carbs
32 g Fiber

MacroNutrients

Carbs
375 g
Protein
70 g
Fiber
32 g

Fats

Fat
28 g

Vitamins & Minerals

Calcium
483 mg
Iron
32 mg
Vitamin A
1257 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
260 mcg
Vitamin B12
0 mcg
Vitamin C
101 mg
Vitamin E
4 mg
Copper
2 mcg
Magnesium
532 mg
Manganese
7 mg
Phosphorus
1171 mg
Selenium
73 mcg
Zinc
13 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.