Chinese Beef Fried Rice Recipe

Ingredients For Chinese Beef Fried Rice Recipe

• 400 gram Beef fillet
• 0.25 teaspoon Salt
• 1 tablespoon Water
• 1 teaspoon Dark soy sauce
• 1 teaspoon Cornstarch
• 1 teaspoon Oil
• 1 tablespoon Hot water
• 0.25 teaspoon Sugar
• 0.5 teaspoon Sesame oil
• 5.5 tablespoon Regular or light soy sauce
• 2 teaspoon Dark soy sauce
• Fresh ground white pepper
• 5 cup Cooked short grain rice
• 3 tablespoon Canola oil
• 2 Eggs
• 1 Medium Onion
• 0.75 cup Peas
• 2 Spring onions
• 1 cup Cooked peas
• 4 tablespoon Chili flakes
• 2 teaspoon Five Spice Powder
• 3 tablespoon Toasted Sesame Seeds
• 1 teaspoon Ground sichuan peppercorn
• 1 Whole star anise
• 2 Bay leaves
• 1 cup Vegetable oil
• 1 piece Ginger