Chimichangas De Carnitas is a popular Mexican dish made with crispy fried tortillas filled with tender and flavorful carnitas (slow-cooked pork). The carnitas are seasoned with a blend of spices and then shredded before being wrapped in tortillas and deep-fried to perfection. The result is a crispy and delicious chimichanga that is typically served with salsa, guacamole, and sour cream. This dish is perfect for a festive meal or a casual dinner with friends and family.
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