Chilli Salted Prawns With Crispy Noodle Salad And Soy Dressing Recipe

Ingredients For Chilli Salted Prawns With Crispy Noodle Salad And Soy Dressing Recipe

• 4 16/20 green prawns
• 3 Large red chillies, seeded and finely diced
• 5.5 tablespoon Sea salt
• 5.5 cup Rice flour
• 2 Egg whites, slightly whisked
• 80 gram Baby english spinach
• 20 gram Spanish onion, finely sliced, asian cut
• 0.5 bunch Coriander leaves
• 30 gram Cucumber, cut in 1/2, seeded and finely sliced paper thin
• Red capsicum, fine brunoise
• 20 gram Fried shallots
• 30 gram Crispy egg noddles
• For the soy dressing
• 0.5 cup White Vinegar
• 0.5 cup Caster sugar
• 0.5 cup Water