Chilli Colorado Recipe

Recipe By Slurrp

Chili Colorado is a traditional Mexican dish made with tender chunks of beef simmered in a rich and flavorful red chili sauce. The sauce is made from a combination of dried red chilies, garlic, onions, and spices, which are blended together and then cooked with the beef until it becomes tender and infused with the delicious flavors. This hearty and spicy dish is perfect for chilly nights and is often served with rice, beans, and warm tortillas.

3.7
13 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

Ingredients For Chilli Colorado Recipe

Directions : Chilli Colorado Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
581
calories per serving
37 g Fat53 g Protein9 g Carbs9 g FiberOther

Current Totals

  • 37 g Fat
  • 53 g Protein
  • 9 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    53 g
  • Fiber
    9 g

Fats

  • Fat
    37 g

Vitamins & Minerals

  • Calcium
    111 mg
  • Iron
    9 mg
  • Vitamin A
    2023 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    81 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    46 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    135 mg
  • Manganese
    1 mg
  • Phosphorus
    560 mg
  • Selenium
    31 mcg
  • Zinc
    12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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