Chile-Lime Chicken Thighs With Herbed Rice Recipe

Name: Chile-lime Chicken Thighs With Herbed Rice Recipe
Yield: 2
Cuisine: South American

Recipe By Slurrp

These chile-lime chicken thighs are packed with flavor and served with a side of herbed rice. The chicken is marinated in a mixture of lime juice, chili powder, garlic, and spices, resulting in tender and juicy meat with a tangy and spicy kick. The herbed rice is cooked with fresh herbs like parsley and cilantro, adding a refreshing and aromatic element to the dish. Serve this flavorful chicken with a generous portion of herbed rice for a satisfying meal.

4.6

15 Rating - Rate

Non Vegdiet

ingredients serves

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Ingredients For Chile-Lime Chicken Thighs With Herbed Rice Recipe

8 Chicken Thighs
2 Juice Limes
2 teaspoon Chili Powder
3 cloves Cloves Garlic, Minced
1 teaspoon Cumin
1 teaspoon Paprika
As required Salt And Pepper To Taste
2 cup Cooked Rice
0.25 cup Fresh Parsley, Chopped
0.25 cup Fresh Cilantro, Chopped

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Directions : Chile-Lime Chicken Thighs With Herbed Rice Recipe

Cooking Directions

STEP 1.In a bowl, combine lime juice, chili powder, garlic, cumin, paprika, salt, and pepper.
STEP 2.Add chicken thighs to the marinade and let them marinate for at least 30 minutes.
STEP 3.Grill the chicken thighs on medium-high heat for 6-8 minutes per side, until cooked through.

Cooking Tips

For extra heat, add a pinch of cayenne pepper to the marinade.
Make sure to let the chicken rest for a few minutes before serving to retain its juices.
Garnish the chicken with fresh cilantro and lime wedges for added freshness.

Storage and Serving

Store any leftover chicken and rice in separate airtight containers in the refrigerator for up to 3 days.
Reheat the chicken and rice separately in the oven or microwave until heated through.
Serve the chicken with a generous portion of herbed rice and a side of grilled vegetables.

Nutrition
value

515

calories per serving

9 g Fat13 g Protein93 g Carbs7 g FiberOther

Current Totals

9 g Fat
13 g Protein
93 g Carbs
7 g Fiber

MacroNutrients

Carbs
93 g
Protein
13 g
Fiber
7 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
158 mg
Iron
8 mg
Vitamin A
1018 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
66 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
92 mg
Manganese
1 mg
Phosphorus
191 mg
Selenium
4 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.