Chickpea Curry Soup Recipe

Ingredients For Chickpea Curry Soup Recipe

• 2 tablespoon Oil
• 400 gram Canned Chopped Tomatoes
• 1 pinch Mixed herbs
• 400 gram Canned chickpeas drained
• 1 tablespoon Garlic Minced
• 2 teaspoon Ground turmeric
• 1 teaspoon Chilli Powder
• 3 teaspoon Coriander dried
• 4 teaspoon Ground Cumin
• 1 Onion Chopped
• 0.5 Sweet potato cubed peeled
• 0.5 Cauliflower
• 2 Carrots cut lengthways
• 0.25 cup Frozen peas
• 2.5 cup Massel vegetable liquid stock