Chickpea chilla is a popular Indian breakfast dish made from chickpea flour. It is a savory pancake that is crispy on the outside and soft on the inside. Packed with protein and fiber, chickpea chilla is not only delicious but also nutritious. It is typically seasoned with spices like cumin, turmeric, and chili powder, and can be customized with vegetables like onions, tomatoes, and spinach. Serve it hot with chutney or yogurt for a satisfying and healthy start to your day.
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