Chicken Yaki Udon Recipe

Ingredients For Chicken Yaki Udon Recipe

• 6 ounce Frozen udon noodles
• 1 tablespoon Olive oil
• 0.5 pound Boneless chicken breasts, cut into thin strips
• 0.5 Onion sliced
• 0.5 Red Bell Pepper, Sliced
• 0.5 cup Shredded Cabbage
• 0.5 cup Carrot matchsticks
• 1 teaspoon Minced Garlic
• 2 tablespoon Soy sauce, or more to taste
• 1 tablespoon Gochujang
• 1 tablespoon Ketchup