Chicken & Veggie Fajitas Recipe

Ingredients For Chicken & Veggie Fajitas Recipe

• 2 teaspoon Canola or olive oil
• 1 pound Boneless, skinless chicken thighs, trimmed and cut into strips
• 4 cup Thinly sliced vegetables, such as onions, bell peppers, zucchini, and/or mushrooms
• 1.25 teaspoon Chili powder
• 0.25 teaspoon Salt
• 8 inch 4 whole wheat tortillas
• 0.5 cup Prepared guacamole
• 0.5 cup Nonfat plain greek yogurt
• 1 Lime, Cut Into Wedges